Chicken with Sherry (New York Style)

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Ingredients

4 chicken legs or breasts 1 cup chicken stock, water or broth Salt and pepper to taste 1 can Italian style tomatoes 1/4 cup butter 1/4 lb. baby lima beans 1 onion, finely chopped 8 baby carrots 1/2 tsp. MSG 1/2 cup Port wine

Directions

Quarter the chicken. Sprinkle with salt, pepper and paprika.

Dredge with flour. Brown in butter. Remove chicken pieces and put them in a Casserole. Add remaining ingredients. Stir until mixed and warmed.

Deglaze pan in which birds were browned and pour everything into the Casserole. Cover and bake at 300 degrees for 1/2 hour.

Instant Leg/Hand Cramp Relief An all natural recipe created by our own Chef Gahagan whose recipe websites attract over 1 million visitors a year. Independent testing shows that for most people his product stops painful Leg/Hand Cramps almost immediately. We Guarantee it.

Chef Gahagan says: Most gourmet recipes are too complicated because many chefs think if makes them look more knowledgeable . Forget it. Always look for the "Easy" version of a recipe.