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Chicken in Peach Sauce
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Ingredients

1 lb. Thin sliced Chicken Breasts

1/2 cup melted Butter

Paprika for color

1 can Peach Slices or better fresh peaches if available

1 cup Heavy cream

1 tsp. MSG

Salt and pepper to taste

Directions

Edirections

Sprinkle chicken pieces with salt, MSG. pepper and paprika/ Place them in a pan with melted butter and sauté gently until tender.

Saute pieces of chicken until tender.

Place them in a baking pan. Alternate each slice of chicken with a slice of peach. Top with Cream. Heat until warm and serve.

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