Easy Chicken Florentine
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Ingredients
1 lb. Chicken Breasts
cup milk1/4 tsp. Garlic powderSalt and Pepper to taste1 package Frozen Creamed spinach1/2 cups of RiceDirections
Cook Rice according to directions.
Put Chicken Breasts, milk, garlic powder, salt and pepper into a skillet and cook until the Chicken Breasts are done.
Cook frozen creamed spinach according to directions.
Place rice on a serving dish. Cut a corner off the plastic frozen spinach package and squeeze contents on the plat next to the rice, then cover the Chicken Breasts.
Serves 4
Our Chef Says: Most gourmet recipes are too complicated because most chefs think if makes them look more knowledgeable . Forget it. Always check our Index Page for the "Easy" Recipe of your choice.