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Easy Zucchini Chicken
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Ingredients

3 cups Chicken scissored to bite size

2 cans Zucchini in tomato sauce

1 large onion

2 tsp. Oregano

1 tsp. Garlic Powder

1/2 cup Shredded Cheddar or Parmesan cheese

1 tbsp. sugar

1/2 tsp. MSG

2 tbsp. Olive Oil or bacon fat

Directions:

Preheat oven to 350 F.

Chop and then saute onion until glazed

Oil a casserole with bacon fat. Put in Chicken. Mix Zucchini sauce, onion, garlic powder, oregano, sugar and MSG.

Top with Shredded Cheese. Bake until done.

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